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Salaries (as of 9/30/2023)
| Preferred Name | Title | CCH6 / Funding Unit | Cost Center | Position Group | Salary / Hourly Rate |
FTE |
|---|---|---|---|---|---|---|
| Burnett, Julie | Food Production Associate 4 | Athletics and Business Advancement | CC10800 Business Advancement | Fawcett Food and Beverage Operations | Athletics | $17.60 | Hourly |
| Emler, Walker | Food Production Associate 4 | Athletics and Business Advancement | CC10808 Business Advancement | Blackwell Food and Beverage Operations | Athletics | $16.56 | Hourly |
| Lause, Isabella | Food Production Associate 4 | Food, Agricultural, and Environmental Sciences | CC10991 FAES | Center for Lake Erie Area Research | University | $19.00 | Hourly |
* About the Data
Amounts represent the salary or hourly rate on the “as of” date
- Salary: the annual rate paid to salaried employees. The rate is reflective of the FTE. In order to get the full-time rate, you would divide the salary by the FTE.
- Hourly Rate: The hourly pay rate paid to hourly employees. Hourly rates are indicated by the term “Hourly” showing up under FTE.